Official UK National Meet Thread - 26-27 July 2014

89 UKDM BA4 4WS (resto job!) · Post by **wurlycorner** » Mon May 12, 2014 3:37 pm

Depends on the size of the meat and the oven?

Post by **lewd lude lover** » Mon May 12, 2014 8:46 pm

seriously, you couldn't pull the teeth out of a dead horses mouth with that one mate

Ted · Post by **Ted** » Mon May 12, 2014 9:37 pm

Newsflash ! bacon available at kwic save . 7 rashers for only 49p. When its gone its gone but its on till end of august. Just been and bought 4 packs. Beat that then lads

Ted · Post by **Ted** » Mon May 12, 2014 11:02 pm

Post by **lewd lude lover** » Tue May 13, 2014 9:31 am

I'll see your kwiksave mush and raise you 1 pack of thick cut daneback

quality over quantity any day.

bb1boy · Post by **bb1boy** » Tue May 13, 2014 9:36 am

Is anyone thinking about bringing bread to eat this bacon with? Or are we going with bacon on bacon on bacon?

nitin_s1 · Post by **nitin_s1** » Tue May 13, 2014 11:18 am

bb1boy wrote:Is anyone thinking about bringing bread to eat this bacon with? Or are we going with bacon on bacon on bacon?

Ain't nobody got time for no bread..

Sausage wrapped in bacon..

bb1boy · Post by **bb1boy** » Tue May 13, 2014 11:29 am

Fair enough, they look good, fcuk bread!

Ted · Post by **Ted** » Tue May 13, 2014 1:58 pm

Abergavenny has an award winning super duoer sausage making butchers, a visit there woild be nice. Slightly more expensive than top quality steak but well worth it

A1ex · Post by **A1ex** » Tue May 13, 2014 8:53 pm

Ted wrote:Abergavenny has an award winning super duoer sausage making butchers, a visit there woild be nice. Slightly more expensive than top quality steak but well worth it

We got a BBQ in work on Friday and all the meat is from there

it's awesome, it's like the meat equivalent of a candy shop!

The black pepper sausages are awesome!